The awards never stop for Walt Disney World’s crown jewel restaurant Victoria and Albert’s. Trip Advisor ranked Victoria and Albert’s the #2 Fine Dining Restaurant in the United States for 2017, coming in second to only Daniel in New York City. Over 400 restaurants worldwide were recognized this year by Trip Advisor’s algorithm which takes into consideration the quality and quantity of reviews for each restaurant over the past year.
Located in Disney’s Grand Floridian Resort and Spa, Victoria and Albert’s is run by Executive Chef Scott Hunnel, who happens to be an eight-time James Beard Foundation Award nominee for Best Chef in the South. It has also received the AAA Five Diamond Award for 17 years in a row, which recognizes the top restaurants in the country.
From Trip Advisor:
“Executive Chef Scott Hunnel and Chef de Cuisine Aimee Rivera preside over a wonderful world of cuisine featuring ingredients from far and wide in a classic setting.”
If you haven’t been to Victoria and Albert’s yet, I HIGHLY suggest you make the splurge at least once, as it’s an experience you’ll never forget!
Your Thoughts:
I want to know what you think about Trip Advisor ranking Victoria and Albert’s #2 Fine Dining Restaurant in the country. Have you been to V&A’s before? Do you think that it’s that good? Let us know in the comments section below!
If you enjoyed this article, as always I appreciate it if you’d share it with others via social media. I work hard at making this website into a useful resource for you and your family to plan your visit to Walt Disney World, and I hope it can help you! Thanks 🙂
News Source: The Orlando Sentinel
My name is Ziggy and I love Disney, everything Disney! I grew up on Disney and it has and continues to be a huge part of my life. I started young when my parents took me to Disney World when I was 18 months old. Little did they know that would be the first of an uncountable number of trips we would take. I have so many amazing memories going to Disney with my family and friends and it has been interwoven into my DNA.