There are a total of 22 outdoor kitchens offering a wide variety of food and drink options to try. That’s why we’ve come up with our list of the Best Snacks at Epcot Flower and Garden Festival
Vanilla, Rose Water, and Pistachio Panna Cotta – Tangierine Cafe: Flavors of the Medina
If there is one place in EPCOT that is severely underrated for amazing snacks, it’s Morocco.
The first snack we tried at the Tangierine Café: Flavors of the Medina (the Morocco marketplace) was the Vanilla, Rose Water, and Pistachio Panna Cotta.
The outside is covered in white chocolate shell which holds creamy panna cotta on the inside. We liked the contrast of consistency between two ingredients and the rose water gave it a unique flavor.
Honey-Peach Freeze – The Honey Bee-Stro
The Honey Peach Freeze comes in both non-alcoholic and alcoholic versions, and we got both versions, and love them equally as much.
It’s a yummy combination of honey and peach flavors, both very present in this drink. It almost has the consistency of a shake, and again a great choice for the heat.